kachumber salad/ lime and mango dipping sauce

dressed watercress/ spiced tomato chutney

toasted ciabatta/ fresh herbs/ watercress (gf/ vegan available)

sundried tomato/ roasted pepper/ crispy tostada/ pesto

red onion jam/ salted butter/ toasted ciabatta (gfa)

crispy haggis/ hassleback potatoes/ roasted carrot/ sautéed greens/ Apple cider sauce (gfa)

smoked bacon and sausage stuffing/ chive mash/ roasted roots/ sautéed greens/ red wine sauce (gfa)

crispy Parmesan/ aged balsamic (vegan available)

charred peppers/ hassleback potatoes/ sautéed greens/ puttanesca sauce

gochujang fried chicken/ jasmine rice/ asian greens/ egg/ garlic roasted seasame

chive mash/ roasted roots/ sautéed greens/ gravy (please ask or member of the team for today’s flavour)

triple cooked chips/ slow roasted tomato/ garlic portabello mushroom/ onion rings (gluten free available)

triple cooked chips/ slow roasted tomato/ garlic portabello mushroom/ onion rings (gluten free available)

8oz handmade beef pattie/ smoked cheddar/ crispy bacon/ gem lettuce/ house pickles/ tomato (gfa)

8oz handmade lamb pattie/ feta/ tzatziki/ pickled red onion/ sweet drop pepper/ gem lettuce/ tomato (gfa)

8oz handmade beef pattie/ crispy bacon/ Stilton sauce/ red onion jam/ gem lettuce (gfa)

Buttermilk soaked crispy chicken dipped in spicy gochujang/ bacon jam/ Asian slaw/ kimchi/ garlic roasted seasame

spiced plant based burger/ cheddar/ cajun mayonnaise/ tomato/ gem lettuce (please ask for vegan option)